Join us for another installment of our Sunday fun pairings! Do you love savory salami and salty prosciutto as much as we do? We’ll explore specifically the fine meats often included on a cheese and charcuterie board. You’ll leave having tried a few new things and armed with knowledge for your next wine night! Your host will guide you through 4 generous pours of wine and 4 varieties of cured meats.

Use the ticketlink in this event to book through Tock (our online reservation system). Seatings at 12:30, 2, and 3:30. Spaces limited, payment required in advance!

Tickets: www.exploretock.com/centuryfarmwinery